Cacao Root
Chocolate that catches light, not heat.
Deep dark chocolate brown with warm cocoa tones.
Why this shade
A warm brunette doesn't have to mean orange. Cacao Root holds a true cocoa undertone — the warmth of cooked chocolate, not the warmth of unfiltered light. Use it where the client wants visible dimension at level 3 without losing the grounded depth of a brunette base.
Who it's for
Brunettes who keep saying "I want it richer" but can't articulate it past that. They're asking for warmth-in-depth — light catching on the lengths, not muddy warmth pulling through. Also a strong choice for clients with naturally cool dark hair who want to soften the harshness of a flat brown.
- Naturally cool brunettes wanting added warmth without going gold
- Refresh services on box-dyed cool brown that has gone grey-flat
- Clients wanting a richer base under copper or balayage highlights
In the chair
A natural fit for refresh + tone services. Apply neat for full saturation, or dilute with the matching neutral 3N to soften the warmth by 30–40%. The cocoa reflect intensifies under warm-temperature water — rinse cool if you want the deeper, more red-leaning interpretation.
- Neat for full warm-chocolate dimension
- Diluted with 3N for softened, more wearable warmth
- Rinse cool to enhance the deeper cocoa cast
For balayage client refreshes: apply 3NB to mids only (avoiding the lifted highlights) and 3N to roots — the warmth lives where the dimension lives, the depth stays anchored.
Stock the trio
Reserve 3NB Cacao Root at launch
KEYLUMA PICTO opens to professional accounts in 2026. Add your salon email and we'll send first access — including 3NB Cacao Root availability, pricing, and the full 30-shade order form.
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